L’Auberge, a charming three-star hotel in Sainte-Anne d’Auray, welcomes you into its warm, tranquil and relaxing atmosphere.

Take this opportunity to savour the authentic and honest cuisine of our chef, Jean-Luc LARVOIR, at the hotel’s gastronomic restaurant, where he skillfully enhances the excellence of regional products.

L’Auberge is ideally situated next to the Baden and Saint Laurent golf courses and with the nearby Gulf of Morbihan and the Quiberon peninsula; it is quite simply the perfect location for both relaxation and new adventures.
Mondays, Tuesday afternoons and Wednesday afternoons