L'Auberge L'Auberge
 
 
25 € menu
 

 
41 euros MENU
 

 
54 Euros MENU
 

         
CONFIDENCE MENU 69 euros
 

For all guests sitting at the same table, Jean-Luc LARVOIR can compose a "Surprise Menu"

Each dish served with a glass of appropriate wine: 99 euros


Closed on Wednesday lunchtime

 
BRITTON LOBSTER MENU 85 euros
 

lobster, tepid in peach salad
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lobster, mango, vanilla and spices juice
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a blue lobster turn-over and potatoes
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cheese: extra 6€
cheeseboard
+++
sweet of the pastry chef

 
sweets list
 

         

 
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Three stars’s hotel in Sainte Anne d’Auray - Gastronomical restaurant 3 forks label in the «guide Michelin»
L'Auberge 56, route de Vannes - 56400 SAINTE-ANNE-D'AURAY - FRANCE
Tel. : +33 (0)2 97 57 61 55 - Fax : +33 (0)2 97 57 69 10 - contact@auberge-sainte-anne.com

 

Réalisation Juliana